World's Best Pressure Cooker Fried Cabbage! (2024)

Jump to Recipe

Pressure cooker fried cabbage will be your new favorite meal if you love steamed cabbage with bacon! Made in just 3 minutes it’s our favorite side dish. Don’t you love your Instant Pot and Ninja Foodi?

World's Best Pressure Cooker Fried Cabbage! (1)

I wasn’t a cabbage fan when I was younger either but when I became an adult I just love it!! This pressure cooker fried cabbage made me a lover. Recently I’ve made several easy Instant Pot recipes with it too! (originally published 8/18, participant in the Amazon program, affiliate links present)

If you’re ready for some flavorful cooked cabbage and sausage or bacon you’ll love this. The perfect side dish during the week we say.

  • I started with Instant Pot stuffed cabbage casserole which is always a hit.

Let’s start with a few basic tips:

World's Best Pressure Cooker Fried Cabbage! (2)

How long does it take to boil cabbage?

Well in this case you aren’t really submerging it in water and boiling it. Yes you add liquid so it comes to pressure but because it is cubed it only takes a few minutes. If you were to cook the whole thing I would say it would be closer to maybe 8 minutes but the outside would be mush by the time the center got soft. I wouldn’t recommend that.

For reference, this is the pressure cooker I have and use for all recipe creations.

Then I made Instant Pot stuffed cabbage and couldn’t stop with all the cabbage recipes!!

World's Best Pressure Cooker Fried Cabbage! (3)

Instant Pot Fried Cabbage

  • Of course you can make it in your Ninja Foodi or Crock Pot Express too. Any brand works.
  • We’ve even made cabbage wedges with a bit of crisp to them in our Foodi, and our air fryer cabbage has been a game changer too.
  • Can you tell I’ve been on a cabbage kick lately? 😉

Any way you choose to do it you just pressure cook for a few minutes with some chicken broth and salt and pepper to taste on high pressure and BAM! Ok…there are a few other secret ingredients, but seriously it will make you love cabbage too.

  • Ok, so it’s not really fried in this case but amazing is how to describe it…….

Is cabbage better for you raw or cooked?

Cookedcarrots, spinach, mushrooms, asparagus,cabbage, peppers and many other vegetables supply more antioxidants to the body than they do when raw.

There is a BEST way to cook it though, you need to boil or steam it to maintain the vitamins.

I will start by saying if you have a family recipe for fried cabbage then by all means use those measurements and seasonings and just follow my instructions as far as how much liquid to add and how long to cook it.

  • If you don’t then this is the way I have made it several times and we all love it……

What goes good with fried cabbage?

  • We think bacon is a must! You could dice up precooked sausage links and add them into the mix too. That isn’t the traditional add in but make it your own creation y’all!
World's Best Pressure Cooker Fried Cabbage! (5)

This is what you’ll need to make our 3 minute Instant Pot fried cabbage recipe:

  1. Head of cabbage
    1. chop cabbage into 1″x 1″ squares basically

How do you cut cabbage for fried cabbage?

This is not rocket science but here it goes: Just cut the hard stem off the bottom, then slice the head in half. Put the flat end on your cutting board and slice 4x vertically, then 5x (or so) horizontally so you get squares

World's Best Pressure Cooker Fried Cabbage! (6)
  • Voila’, makes sense right? You just want equally sized cabbage squares so every piece is as tender as the next
  • Tip: If you like it a bit firmer cut larger squares, softer = smaller squares.

Continuing on………

  1. Bacon is great, I like uncured regular (not thick) slices personally
  2. Vegetable broth – really you could use any style broth or stock you wanted
  3. Soy sauce
  4. Olive oil
  5. Spices
    1. Pinch of salt and pepper at the end are optional
  6. Onion

If you want to make this great recipe vegetarian style, then just leave out the bacon of course. 😉

Here’s a video showing you this quick cooking time, and how we make this easy fried cabbage recipe

World's Best Pressure Cooker Fried Cabbage! (7)

If you’re looking for more easy or Instant Pot cabbage recipes we have a few!

  • Pressure cooker cabbage soup is wonderful
  • Easy Instant Pot corned beef and cabbage should be cooked more often than just for St. Patricks Day
  • You’ve got to also try this pressure cooker chicken quinoa casserole

Our pressure cooker cabbage and noodles is a bit heartier version of this too!

World's Best Pressure Cooker Fried Cabbage! (8)

Tips for making the best cabbage in a pressure cooker:

  • Choose a small head of cabbage
    • Discard end
    • Slice it into about 5 thick slices
    • Then cut those slices into 1″ x 1″ pieces
  • Do not drain the bacon after you saute it
    • Grease adds to the overall taste
  • Make sure to deglaze your pot after sauteeing
    • I HIGHLY suggest you get a non stick pot if you don’t already have one, little need to deglaze if you have one
  • Quick release the steam
    • Take lid off immediately and turn pot off when done, or cabbage will get too soft

Before you go I want you to sign up for my free newsletter!! You will get all my new recipes emailed to you a few times a week that will help with meal planning for the week.

Want to see a few of my favorite things that I am totally obsessed with?? Take a peek and see how many you might already have…twinsies!

Looking for more easy family recipes and tips? LIKE The Typical Mom Facebook page because we share all our new creations there every single day. And follow me on Pinterest for more inspirations! 😉

***** If you LOVED this recipe give it 5 Stars below and let everyone know what you thought about it. 😉

World's Best Pressure Cooker Fried Cabbage! (9)

Pressure Cooker Fried Cabbage

If you love fried cabbage with bacon you can now make it in just 3 minutes using this easy pressure cooker fried cabbage recipe! Love my Instant Pot and Ninja Foodi.

Course Appetizer, Entree, Main Course

Cuisine American, german, irish

Keyword bacon, cabbage, fried, instant pot, pressure cooker

Prep Time 10 minutes minutes

Cook Time 3 minutes minutes

Total Time 13 minutes minutes

Servings 6

Calories 136kcal

Author The Typical Mom

Ingredients

Instructions

  • Add your olive oil and diced bacon to your pressure cooker and set to saute. (can add your fresh onions now if you wish to soften)

  • Cook until bacon is done, not crispy done but meat is cooked. Turn pressure cooker off/cancel! Scrape bottom of pot, add 1/4 c of your vegetable broth to deglaze bottom so burn notification doesn’t come on.

  • Cut your head of cabbage into chunks, separate leaves and add into your pressure cooker.

  • Pour your remaining vegetable broth over your cabbage leaves.

  • Sprinkle all spices and soy sauce on top as well as any type of onions you may want to add if they aren’t in already.

  • Stir gently to coat all leaves with spices.

  • Close lid and steam valve and set to high pressure for 3 minutes (2 minutes if you want cabbage to be firmer).

  • Do a quick release and enjoy!

Video

Nutrition Facts

Pressure Cooker Fried Cabbage

Amount Per Serving (3 oz)

Calories 136Calories from Fat 81

% Daily Value*

Fat 9g14%

Saturated Fat 2g13%

Cholesterol 7mg2%

Sodium 1147mg50%

Potassium 310mg9%

Carbohydrates 10g3%

Fiber 4g17%

Sugar 5g6%

Protein 4g8%

Vitamin A 325IU7%

Vitamin C 55.4mg67%

Calcium 62mg6%

Iron 1.1mg6%

* Percent Daily Values are based on a 2000 calorie diet.

World's Best Pressure Cooker Fried Cabbage! (2024)

References

Top Articles
Latest Posts
Article information

Author: Aron Pacocha

Last Updated:

Views: 6772

Rating: 4.8 / 5 (68 voted)

Reviews: 91% of readers found this page helpful

Author information

Name: Aron Pacocha

Birthday: 1999-08-12

Address: 3808 Moen Corner, Gorczanyport, FL 67364-2074

Phone: +393457723392

Job: Retail Consultant

Hobby: Jewelry making, Cooking, Gaming, Reading, Juggling, Cabaret, Origami

Introduction: My name is Aron Pacocha, I am a happy, tasty, innocent, proud, talented, courageous, magnificent person who loves writing and wants to share my knowledge and understanding with you.